The Part Of Cassava Grinding Eetcafedetapnl
The Cassava Scientific Name Manihot Esculenta is a shrubby perennial plant originating in Brail and known to flourish in tropical ones. A common use of cassava is tapioca which is made by grinding the leaves of the cassava plant. Tapioca is used in puddings chips and other snacks. The cassava root which resembles a potato is also eaten